Vegetarian Cuisine
Vegetarian Cuisine WHOLE WHEAT SPAGHETTI WITH MISO SAUCE – Miso is high in protein (from soy beans) and a natural source of vitamin B12. Never boil miso because it destroys the vitamin content. No additional salt is necessary in this recipe because the miso is already salty. This recipe blends East-West cuisines, and is unusual and delicious. For the miso sauce, use red ake miso or dark hatcho miso. If possible, make the sauce 6-8 hours in advance to let the flavours blend. Serves 4-6. Ingredients: 2 tablespoons oil 2 sticks celery, finely chopped [...]