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So far Gurugram Gurugram has created 543 blog entries.

Vegetarian Cuisine

Vegetarian Cuisine POTAGE CHOUX AU GRATIN - This sattvic variation of traditional French onion soup uses cabbage instead of onions. Tamari is used for the vegetarian broth. Cabbage contains fibre, Vitamins C, B6 and K and minerals such as calcium and potassium. Choose a cabbage that is firm, with tightly packed leaves and is heavy rather than light. White cabbage has light green leaves and is white in the middle. Serves 6-8. Ingredients: 2 to 4 tablespoons butter or margarine 1 white cabbage, coarsely shredded 1 ¾ quarts water 3 bay leaves ½ cup [...]

Vegetarian Cuisine2022-01-01T22:34:24+00:00

Gurugram November 2015 | Preface

Gurugram November 2015 | Preface Blessed Self, Om Namah Sivaya Greetings to all and from Sivananda Ashrams and Centres worldwide. We are grateful, as with your continued support we are able to bring the teachings of Swami Sivananda and Swami Vishnudevananda to far and wide places that we were unable to reach before. Aside from the teacher training courses offered in our Ashrams, the Sivananda staff were extremely busy, during the month of October, teaching the modular TTC teacher training courses in North India, North Thailand and the most recent new location, Chengdu, China. [...]

Gurugram November 2015 | Preface2022-01-01T22:33:38+00:00

Hatha Yoga

Hatha Yoga ANJANEYASANA - THE CRESCENT MOON A balance of weight on the back knee and front foot, with body emulating the shape of the crescent moon. You can practice this pose from early days of practice to increase your sense of balance and work on flexibility of back, hip flexors, thigh and chest expansion. In the regular pose, begin on knees, and take one foot forward between your hands, foot flat on mat. Then extend the other leg back, with knee on the mat. You can relax the back foot. The thigh is [...]

Hatha Yoga2022-01-01T21:31:11+00:00

Vegetarian Cuisine

Vegetarian Cuisine PRUNE MOUSSE - A creamy simple dessert full of fibre. Prunes are an anti-oxidant superfood.  Another plus factor is that they do not cause a rapid rise in blood sugar levels and have a low glycemic index rating. Serves 4-6. Ingredients: 9 ounces dried prunes, pitted 1 cup water 1 tablespoon agar-agar flakes (for thickening) 1 tablespoon honey or date syrup 2 ¼ cups creamy plain yoghurt 1 teaspoon lemon juice ¼ cup chopped nuts to decorate Preparation: 1. Put the prunes and water in a pan and bring to boil, let [...]

Vegetarian Cuisine2022-01-01T21:31:00+00:00

Sivananda World News: The Sivananda Yoga Vedanta Centres

Sivananda World News: The Sivananda Yoga Vedanta Centres Sivananda Yoga Vedanta Zentrum, Berlin, Germany Om Namah Sivaya. In early September students and teachers enjoyed the last summer days as still some classes could still be offered in the open air on the platform. One Y2 course and several higher courses started. The Centre celebrated Master’s birthday with a morning Puja, attended by a beautiful group of devoted students. A Meditation course was offered. Residents, Laura and Savitri, adapted nicely to the rhythm of the Centre and are of great support in the evening. [...]

Sivananda World News: The Sivananda Yoga Vedanta Centres2022-01-01T21:30:48+00:00

Sivananda World News: The Sivananda Yoga Vedanta Ashrams

Sivananda World News: The Sivananda Yoga Vedanta Ashrams Sivananda Ashram Yoga Camp, Sivananda Headquarters, Val Morin, Quebec, Canada Om Namah Sivaya, Greetings from the Headquarters. Early September saw the Ashram’s maintenance staff working on cleaning up at the Subramanya Temple after the Labour Day long weekend, plus beginning various painting jobs. A lot of the guests checked out after the Labour Day long weekend, keeping the housekeeping team busy for a few days! We celebrated Master Sivananda's birthday with an Abhishekam by Master and Swamiji's statues. There were over 10 guests and some [...]

Sivananda World News: The Sivananda Yoga Vedanta Ashrams2022-01-01T21:30:35+00:00

Sivananda Yoga FAQ

Sivananda Yoga FAQ Q 1: Can prayers cure diseases when doctors fail? Is it true that more things are wrought by prayers than the world could dream of? A: Doctors and medicines are only instruments in the hands of God. Unless God wills, none can cure, or get cured. Man should do his best, with initiative, enterprise and perseverance, but depend on God's grace for everything. To bear with suffering and accept it as a blessing of God in disguise is great wisdom. Prayer invokes the inner potentialities of the individual, which flow only [...]

Sivananda Yoga FAQ2022-01-01T21:30:25+00:00

Hatha Yoga

Hatha Yoga PADA HASTHASANA - STANDING FORWARD BEND - a variation Standing upright with feet together or almost touching together, inhale and stretch arms up alongside ears, neck is relaxed and straight, back is straight. Think of keeping the feet in even contact with the floor or mat. Spread the toes for more contact with the mat. Exhale, bend forward from hips, with arms extended forward, stretching the body away from the hips. Make a tabletop line with the back and arms and head all in one line horizontally. The hips will draw back [...]

Hatha Yoga2022-01-01T21:26:38+00:00

Vegetarian Cuisine

Vegetarian Cuisine BANANA CHOCOLATE PUDDING WITH BERRIES - A sattvic, sweet dessert Here is protein and vegetables in a mousse! Tofu is extremely high in protein, iron, An easy and quick to make pudding dessert (ideal for a brunch or lunch dessert) that contains tofu, chocolate with bananas and fruit, and a thick creamy texture. The ingredients contribute protein and carbohydrates for stamina and magnesium to help relax muscles (or relieve muscle cramps. The fresh berries give appealing fresh contrast to the creamy richer texture of the pudding, but can also be optional. Serves [...]

Vegetarian Cuisine2022-01-01T21:26:22+00:00

Sivananda World News: The Sivananda Yoga Vedanta Centres

Sivananda World News: The Sivananda Yoga Vedanta Centres Sivananda Yoga Vedanta Zentrum, Berlin, Germany Om Namah Sivaya. The start of August and we saw the Fall courses building up again as holidays come to an end. Yoga 1 as well as several higher courses started this week. On Saturday we had a cooking class with an inspired group of students who learned to cook easy dishes for busy people. The result was very tasty. One main project was the packing for TTC Poland. With the dedicated help of the work studies we managed to [...]

Sivananda World News: The Sivananda Yoga Vedanta Centres2022-01-01T21:26:12+00:00